S01E04: World’s Best Chicken|Dear Diary|

Let the show begin. Song of the Day: Cashmere Cat- Quit ft. Ariana Grande (DOOOOPPPEE!!) Dear diary, I didn't upload a blog yesterday. It a was super hectic day. ANYWAYYYY, it was overall a really tiring and a long day that I would not prefer to bore you with, so I decided to write about … Continue reading S01E04: World’s Best Chicken|Dear Diary|

Custard-Filling Egg-less Doughnuts |Harsh Trehan|

Ingredients: 500 g All Purpose Flour 70 g Granulated Sugar 100 g Coconut 15 g Fresh Yeast (Follow Instructions given below to activate dry granules of yeast) 1/2 Lemon Zest Lemon Juice (1 complete) Baking powder 150 g Water 1 tsp Salt 125 g Unsalted Butter Granulated Sugar for dressing Honey drizzle Method Prerequisites While … Continue reading Custard-Filling Egg-less Doughnuts |Harsh Trehan|

Food Myths: MSG

Most of the people I ask about their favorite cuisine, they tell me that they love the Chinese flavors. But what they actually love in the Chinese food is the umami flavor. And at the same time they are the ones who say that they do not put MSG in their foods because it is … Continue reading Food Myths: MSG

My first ever 3-tier Cake.. with a little surprise in it

Name: Harsh Trehan City: Chandigarh Date of Birth: 20th April, 1998 Age: 18 PS: Please don't judge me by my age. you can know more about me on http://www.facebook.com/foodsurgeon my official Page.   THE FLOOD CAKE: About the Dish: This is a 3-tier chocolate cake which is filled with loads and loads of flavor and … Continue reading My first ever 3-tier Cake.. with a little surprise in it